St. Ursen, Switzerland
| Yard | The Jungo Cheese AG cheese dairy in St. Ursen in the canton of Fribourg has replaced its existing flooring with a new, more durable floor with waterproofing underneath. |
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| Location | St. Ursen, Switzerland |
| Subcategory | DAIRY |
| Application | The floor of a cheese dairy is exposed to numerous stresses every day: chlorides (salt water), lactic acids and organic fats, constant water impacts and intensive cleaning work. |
| Start and finish date | 2022 |
| Application Type | Installation of floors |
| Architects | Fredy Ryser Architektur; Lehnmattstrasse 13, 4573 Lohn-Ammannsegg |
| Specialists involved | Familie Jungo / Franz Jungo (Bauleitung und Bauherr) |
| MAPEI Coordination | Marc Blickenstorfer |
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