"Yard" | The Jungo Cheese AG cheese dairy in St. Ursen in the canton of Fribourg has replaced its existing flooring with a new, more durable floor with waterproofing underneath. |
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"Location" | St. Ursen, Switzerland |
"Subcategory" | DAIRY |
"Application" | The floor of a cheese dairy is exposed to numerous stresses every day: chlorides (salt water), lactic acids and organic fats, constant water impacts and intensive cleaning work. |
"Start and finish date" | 2022 |
"Application Type" | Flooring |
"Architects" | Fredy Ryser Architektur; Lehnmattstrasse 13, 4573 Lohn-Ammannsegg |
"Project Manager" | Familie Jungo / Franz Jungo (Bauleitung und Bauherr) |
"마페이 조정" | Marc Blickenstorfer |