| Cantiere | The Jungo Cheese AG cheese dairy in St. Ursen in the canton of Fribourg has replaced its existing flooring with a new, more durable floor with waterproofing underneath. |
|---|---|
| Località | St. Ursen, Svizzera |
| Sottocategoria | CASCINA |
| Intervento | The floor of a cheese dairy is exposed to numerous stresses every day: chlorides (salt water), lactic acids and organic fats, constant water impacts and intensive cleaning work. |
| Inizio e fine dei lavori | 2022 |
| Tipo di intervento | Posa di pavimenti |
| Progettisti | Fredy Ryser Architektur; Lehnmattstrasse 13, 4573 Lohn-Ammannsegg |
| Specialisti coinvolti nei lavori | Familie Jungo / Franz Jungo (Bauleitung und Bauherr) |
| Coordinatore MAPEI | Marc Blickenstorfer |