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Conversion of the Jungo Cheese AG cheese dairy

Location icon St. Ursen, Switzerland
Ref #: 4641
Category: COMMERCIAL FACILITIES

Construction

Yard The Jungo Cheese AG cheese dairy in St. Ursen in the canton of Fribourg has replaced its existing flooring with a new, more durable floor with waterproofing underneath.
Location St. Ursen, Switzerland
Subcategory DAIRY
Application The floor of a cheese dairy is exposed to numerous stresses every day: chlorides (salt water), lactic acids and organic fats, constant water impacts and intensive cleaning work.
Start and finish date 2022
Application Type Installation of floors
Architects Fredy Ryser Architektur; Lehnmattstrasse 13, 4573 Lohn-Ammannsegg
Specialists involved Familie Jungo / Franz Jungo (Bauleitung und Bauherr)
MAPEI Coordination Marc Blickenstorfer

Product used for the project

ADESILEX PG4
ADESILEX PG4
Two-component, thixotropic, epoxy adhesive with modified-rheology for bonding…
ELASTORAPID
ELASTORAPID
Two-component, high-performance, highly-deformable, quick-setting and drying…
EPOJET
EPOJET
Two-component, super-fluid epoxy resin for injections and anchorings.
KERAPOXY IEG
KERAPOXY IEG
KERAPOXY IEG is a two-component high-performance epoxy mortar with extremely…
MAPEGUM EPX
MAPEGUM EPX
Two-component epoxy-polyurethane resin used to form flexible waterproof and…
PRIMER SN
PRIMER SN
Two-component fillerized epoxy primer, in compliance with the Radon gas…
QUARZO 0,25 - 0,5 - 0,9 - 1,2 - 1,9
QUARZO 0,25 - 0,5 - 0,9 - 1,2 - 1,9
Washed kiln-dried quartz sand for use with epoxy and polyurethane resin
ULTRACARE KERAPOXY CLEANER
ULTRACARE KERAPOXY CLEANER
ULTRACARE KERAPOXY CLEANER is a special ready-to-use cleaner for removing…
MAPEBAND GREY
MAPEBAND GREY
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